SAKURA YUBI
Healthy & Simple Recipes from Tokyo
Keto + Fermented Foods + Japanese Food
Restaurant Reviews
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A Fun and Flavorful Okinawan Spot That Left Us with a Great Memory 👍 Time of visit: June 2025...
Japan Ranks at the Top of Life Expectancy Statistics Japan is known for being one of the countries in...
AFTER ALL, It’s Just Okay: A Light Bite in a Busy Corner of Shinjuku 👋 Time of visit: July 2025...
I’m going to show you my favorite way of making Caprese salad. The secret of this recipe is that...
You are in for a treat if you’ve never tried cod liver. It’s creamy, surprisingly delicious,...
Horse sashimi (basashi, 馬刺し) is one of the most common sashimi in Japan. Sashimi refers to Prime Cuts...
This Tofu and Yogurt Ice Cream made with shio koji is a surprisingly delicious treat that’s light, gut-friendly,...
This quick and refreshing leafy green side dish is a type of Japanese aemono, where vegetables are simply...
Japanese meat and potato stew (“nikujaga” (肉じゃが) in Japanese) is one of my ultimate comfort...
Potato with butter—simple, satisfying, and seriously delicious. This classic combo is a popular snack...
This thick, hearty mushroom soup is one of my partner’s absolute favorites—and once you taste it, you’ll...
Smelts (“shishamo” (ししゃも) in Japanese) are little river fish that are widely sold in the...
This article covers everything there is to know about shio koji, a wonderful Japanese seasoning that...
We’ll make a delicious snack using canned mackerel. It’s a healthier “mac” and cheese!...
Miso soup—miso shiru as we say in Japanese—is a staple in my kitchen, and this is the quick and easy...
We are making a quick snack using dried tomatoes. According to my partner, this snack is a highly addictive...
Japanese curry, or kare, is one of those beloved comfort foods that almost every household in Japan holds...
When the Coffee’s Weak and the AC’s Weaker 👎 Time of visit: June 2025 We stopped by Kanno Coffee...
This is my favorite way to make okonomiyaki, the beloved Japanese savory pancake, with a lighter twist....
Here is a simple, keto-friendly canapé that is delicious and easy to make! My partner really liked this...
This vegetable soup isn’t just cozy and delicious—it also highlights the magic of shio koji. Lately,...
Onsen tamago (hot spring eggs, 温泉卵) are commonly made by boiling eggs in hot springs throughout parts...
There’s nothing quite like a warm bowl of oshiruko—sweet red bean soup with mochi—to soothe the soul...
In Japan, we call hamburger steak hambāgu—a beloved comfort dish that’s juicy, flavorful, and endlessly...
Roast Beef Ohno: Where XL Means Extra Little 👋 Time of visit: June 2025 We stopped by Roast Beef...
Yaki udon—Japanese stir-fried udon noodles—is one of those quick, satisfying dishes that’s perfect for...
Dressing up sashimi with shio koji is my favorite way of eating sashimi. Shio koji turns any ordinary...
Tamagoyaki, or Japanese rolled omelet, is a staple in bento boxes and a comforting side dish that also...
I’m going to show you a quick and easy way to prepare a delicious veggie dish called “goma...
You are in for a treat if you’ve never tried cod liver. It’s creamy, surprisingly delicious,...
A Hidden Den for Great Drinks — Just Don’t Expect Great Food 👋 Time of visit: June 2025 If you’re...
If you love oysters, this is a must-try dish. These oil-marinated oysters are packed with umami and make...
You are in for a treat if you’ve never tried cod liver. It’s creamy, surprisingly delicious,...
Kefir cheese can be used in place of cream cheese and sour cream, and it has the added benefit of probiotics....
Kinshi tamago (錦糸卵) is egg strips made by thinly slicing an egg crepe. It is often used as a topping...
If you’ve never made shio koji at home, you’re in for a treat. This Japanese seasoning is a fantastic...
Where the Coffee’s Siphoned and Time Stands Still 👍 Time of visit: June 2025 Stepping into Marielle...
Trapped by the Tacos: A Mixed Bite at This Shinjuku Spot 👋 Time of visit: July 2025 We visited...
A Cozy and Exotic Dining Experience 👍 Time of visit: June 2025 I had the opportunity to dine...
This is one of my favorite dishes because it uses simple ingredients, is easy to prepare, and is crazily...
A Casual Tempura Gem with Traditional Charm 👍 Time of visit: June 2025 Torii-Kuguri is located...
Perfect Crust, Toppings on Leave 👎 Time of visit: June 2025 We went to check out Nim’s Pizza...
If you’ve never cooked with shio koji before, these spare ribs are the perfect place to start. This dish...
Refined Middle Eastern Cuisine in the Hands of a Talented Chef 👍 Time of visit: July 2025 Behind...
I’m going to show you how to make delicious salad dressing using yogurt and shio koji. It’s...
Shrimps, Smiles, and a Side of Nostalgia 👍 Time of visit: July 2025 Bubba Gump Shrimp Tokyo in...
You want to eat sushi, but you don’t want the carbs. No problem. Here is a great recipe for you....
You might be surprised to hear this, but yes—you can marinate tofu in shio koji! The result is something...
Street Food with a Soul: Where the Bread’s Fresh and the Cooking’s from Scratch 👍 Time of visit:...
Pork skewers (yakiton, 焼きとん) are the second most popular skewers after chicken skewers (yakitori, 焼き鳥)...
This Chicken Drumstick and Chinese Cabbage Soup is the kind of dish that warms you from the inside out—simple,...
Sure, stir-fried chicken and veggies might sound like a basic dish—but this version has a few clever...
A Casual Pizza Hangout Done Right 👍 Time of visit: June 2025 PIZZA SLICE in Shibuya, Tokyo, isn’t...
This simple shio koji salad dressing is my go-to—I make it often when I toss together a salad at home....
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