SAKURA YUBI
FOOD and TOKYO
recipes
- All
- Dessert
- Main Dishes
- Salads/Dressings
- Shio Koji
- Side Dishes / Snacks
- Soups

Vegetable Soup Using Shio Koji (Recipe – Japanese Cooking)

Miso Soup (Recipe – Japanese Cooking)

Japanese Leafy Green With Shio Koji (Aemono) (Recipe – Japanese Cooking)

Red Bean Soup with Mochi (Oshiruko) Using Shio Koji (Recipe – Japanese Cooking)

How to Make Shio Koji (Recipe – Japanese Cooking)

Yogurt Salad Dressing Using Shio Koji (Recipe – Japanese Cooking)

Mushroom Soup Using Shio Koji (Recipe – Japanese Cooking)

Chicken Drumstick and Chinese Cabbage Soup Using Shio Koji (Recipe – Japanese Cooking)

Shio-Koji-Marinated Tofu (Recipe – Japanese Cooking)

Japanese Tofu Okonomiyaki (Savory Pancake) (Recipe – Japanese Cooking)

Japanese Stir Fried Udon Noodles (Yaki Udon) Using Shio Koji (Recipe – Japanese Cooking)

Caprese Salad Using Shio Koji (Recipe – Japanese Cooking)

Japanese Tofu Hamburger Steak (Hambagu) Using Shio Koji (Recipe – Japanese Cooking)

Shio Koji Salad Dressing (Recipe – Japanese Cooking)

Stir-Fried Chicken and Veggies Using Shio Koji (Recipe – Japanese Cooking)

Tofu and Yogurt Ice Cream Using Shio Koji (Recipe – Japanese Cooking)

Japanese Veggies Mixed With Sesame Seeds (Goma Ae) (Recipe – Japanese Cooking)

Spare Ribs Using Shio Koji (Recipe – Japanese Cooking)

Japanese Curry (Kare) (Recipe – Japanese Cooking)

Japanese Rolled Omelet (Tamagoyaki) Using Shio Koji (Recipe – Japanese Cooking)

Oil-Marinated Oysters (Recipe – Japanese Cooking)
