SAKURA YUBI
Food · Health · Well-being & Fun
Keto + Fermented Foods + Japanese Food
🍳 Recipes
Simple, low-carb recipes with a touch of Japanese flavors and fermentation.
If you’ve never cooked with shio koji before, these spare ribs are the perfect place...
If you’ve never made shio koji at home, you’re in for a treat. This Japanese seasoning...
This quick and refreshing leafy green side dish is a type of Japanese aemono, where...
Horse sashimi (basashi, 馬刺し) is one of the most common sashimi in Japan. Sashimi...
🍜 Restaurant Reviews
My honest reviews on restaurants in Tokyo.
Comfortable private dining, underwhelming food
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Time of visit: January 2023
I visited YAKINIKU...
A solid steak lunch held back by its own space
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Time of visit: May 2022
Cooked right, simple but...
A Very Good Lobster Roll That Ends Too Soon
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Time of visit: April 2022
Fresh Lobster, Light Texture,...
Good quality wagyu steak in an elegant atmosphere
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Time of visit: December 2018
A reliable dinner...
🌿 Articles / Podcasts
My articles / podcats on food, health, etc.
This article covers everything there is to know about shio koji, a wonderful Japanese seasoning that...
Time of publish: April 2026
I started noticing this after Covid, while walking regularly at night....
Japan Ranks at the Top of Life Expectancy Statistics
Japan is known for being one of the countries...
It looked like a normal vending corner until it started feeling wrong
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Time of visit: March 2026
The...
🌸 My Recommended Products on Amazon
Products I use and recommend for a healthy living! From food to everyday products.
🌸 My Digital Posters/Wallpapers on Etsy
Tokyo Food Map Posters/Wallpapers - Curated Tokyo food map wall art inspired by real dining experiences
