SAKURA YUBI
Food · Health · Well-being & Fun
Keto + Fermented Foods + Japanese Food
🍳 Recipes
Simple, low-carb recipes with a touch of Japanese flavors and fermentation.
Onsen tamago (hot spring eggs, 温泉卵) are commonly made by boiling eggs in hot springs...
I’m going to show you how to make delicious salad dressing using yogurt and...
I’m going to show you a quick and easy way to prepare a delicious veggie dish...
Here is a simple, keto-friendly canapé that is delicious and easy to make! My partner...
🍜 Restaurant Reviews
My honest reviews on restaurants in Tokyo.
Simple German comfort food that feels slightly overpriced
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Time of visit: November 2025
The food...
Exquisite tonkatsu without the weight
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Time of visit: September 2023
Thick, juicy, but never heavy
Tonkatsu...
A quiet yakiniku spot that feels easy but forgettable
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Time of visit: April 2022
Staff-grilled...
A return visit that didn’t match the memory
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Time of visit: December 2021
Coffee and sweets that...
🌿 Articles / Podcasts
My articles / podcats on food, health, etc.
Japan Ranks at the Top of Life Expectancy Statistics
Japan is known for being one of the countries...
This article covers everything there is to know about shio koji, a wonderful Japanese seasoning that...
Time of publish: April 2026
I started noticing this after Covid, while walking regularly at night....
It looked like a normal vending corner until it started feeling wrong
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Time of visit: March 2026
The...