SAKURA YUBI
Food · Health · Well-being & Fun
Keto + Fermented Foods + Japanese Food
🍳 Recipes
Simple, low-carb recipes with a touch of Japanese flavors and fermentation.
We’ll make a delicious snack using canned mackerel. It’s a healthier “mac”...
Japanese meat and potato stew (“nikujaga” (肉じゃが) in Japanese) is one...
This thick, hearty mushroom soup is one of my partner’s absolute favorites—and once...
We are making a quick snack using dried tomatoes. According to my partner, this snack...
🍜 Restaurant Reviews
My honest reviews on restaurants in Tokyo.
A Cozy and Exotic Dining Experience
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Time of visit: June 2025
I had the opportunity to dine at...
Short menu, serious burgers
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Time of visit: December 2021
Simple choices, exceptional quality
At...
Trapped by the Tacos: A Mixed Bite at This Shinjuku Spot
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Time of visit: July 2025
We visited...
A Pint, a Breeze, and a Bit Too Much Elbow Room: Cooling Off at Fáilte in Shibuya
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Time of visit:...
🌿 Articles / Podcasts
My articles / podcats on food, health, etc.
Japan Ranks at the Top of Life Expectancy Statistics
Japan is known for being one of the countries...
Time of publish: April 2026
I started noticing this after Covid, while walking regularly at night....
It looked like a normal vending corner until it started feeling wrong
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Time of visit: March 2026
The...
This article covers everything there is to know about shio koji, a wonderful Japanese seasoning that...