SAKURA YUBI
Food · Health · Well-being & Fun
Keto + Fermented Foods + Japanese Food
🍳 Recipes
Simple, low-carb recipes with a touch of Japanese flavors and fermentation.
If you’ve never cooked with shio koji before, these spare ribs are the perfect place...
We’ll make a delicious snack using canned mackerel. It’s a healthier “mac”...
Here is a simple, keto-friendly canapé that is delicious and easy to make! My partner...
You might be surprised to hear this, but yes—you can marinate tofu in shio koji!...
🍜 Restaurant Reviews
My honest reviews on restaurants in Tokyo.
A Fun and Flavorful Okinawan Spot That Left Us with a Great Memory
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Time of visit: June 2025
We...
Shrimps, Smiles, and a Side of Nostalgia
👍
Time of visit: July 2025
Bubba Gump Shrimp Tokyo in...
A refined experience with excellent food but strained service
👋
Time of visit: April 2023
An authentic...
A comfortable izakaya with variety and consistency
👍
Time of visit: October 2023
Effortless dining,...
🌿 Articles / Podcasts
My articles / podcats on food, health, etc.
Japan Ranks at the Top of Life Expectancy Statistics
Japan is known for being one of the countries...
This article covers everything there is to know about shio koji, a wonderful Japanese seasoning that...
It looked like a normal vending corner until it started feeling wrong
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Time of visit: March 2026
The...
Time of publish: April 2026
I started noticing this after Covid, while walking regularly at night....