SAKURA YUBI
Food · Health · Well-being & Fun
Keto + Fermented Foods + Japanese Food
🍳 Recipes
Simple, low-carb recipes with a touch of Japanese flavors and fermentation.
Cod liver might not be on everyone’s radar, but once you try it, you’ll wonder why....
Smelts (“shishamo” (ししゃも) in Japanese) are little river fish that are...
If you’ve never made shio koji at home, you’re in for a treat. This Japanese seasoning...
We’ll make a delicious snack using canned mackerel. It’s a healthier “mac”...
🍜 Restaurant Reviews
My honest reviews on restaurants in Tokyo.
Where the Coffee’s Siphoned and Time Stands Still
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Time of visit: June 2025
Stepping into Marielle...
Street Food with a Soul: Where the Bread’s Fresh and the Cooking’s from Scratch
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Time of visit:...
Comfortable private dining, underwhelming food
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Time of visit: January 2023
I visited YAKINIKU...
A Cozy and Exotic Dining Experience
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Time of visit: June 2025
I had the opportunity to dine at...
🌿 Articles / Podcasts
My articles / podcats on food, health, etc.
Time of publish: April 2026
I started noticing this after Covid, while walking regularly at night....
Japan Ranks at the Top of Life Expectancy Statistics
Japan is known for being one of the countries...
This article covers everything there is to know about shio koji, a wonderful Japanese seasoning that...
It looked like a normal vending corner until it started feeling wrong
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Time of visit: March 2026
The...
🌸 My Recommended Products on Amazon
Products I use and recommend for a healthy living! From food to everyday products.
🌸 My Digital Posters/Wallpapers on Etsy
Tokyo Food Map Posters/Wallpapers - Curated Tokyo food map wall art inspired by real dining experiences
